Showing posts with label conviviality. Show all posts
Showing posts with label conviviality. Show all posts

Wednesday, November 21, 2018

t-day cranberry risotto

An eyelash bat and the Holidays are here!
This is the Thanksgiving Day week for all our American friends celebrating around the world 🙌
As we are often asked for some menu suggestions, today we are sharing our recipe for our cranberry risotto aka the top risotto for  turkey day 👌

Before we head over to the recipe and the wine pairings, we would like to include a short note about cranberries for all our friends who happen to have access to them but have never really bought or tried them.

As one of the native fruits of North America, cranberries are a vital ingredient of the T-day dinner menu and thanks to their many nutritional properties, they have many good benefits for our bodies.  Fresh and dry, they can be used in a variety of recipes, both sweet and savory. Enjoy this short clip about North American cranberries, reminding you they differ from those grown in the European wetlands.

Wednesday, July 4, 2018

TurinEpi18 talk show 3 and dinner

For the third talk show of the fifth edition of Turin Epicurean Capital, food historian Francine Segan directed Kelly Strobel and Alberto Semenzato of Italian At Heart and Clare Reed of Piemonte Dreams.


Lucia Hannau introducing: Alberto Semenzato, Kelly Strobel, Clare Reed and Francine Segan. Photo by Alberto Bonis