our sweet emergency kit

During college, or studying abroad, or working far from home, raise up your hand, amici, if you haven't received at least one care package sent by a thoughtful relative or friend!

How soothing it was, wasn't it?

Well, as for us, besides being the happy recipients of a very much appreciated basic necessities bag put together by Chiara of Latteria Bera we were also awarded a sweet emergency kit 🙆

Piedmont canestrelli

Cookie lovers, Piedmont offers an endless list of delicious cookies and many share the same name like canestrelli!

In fact, according to where you'll visit, you can find waffle like cookies, thin wafers or wafer sandwiches, could it get anymore scrumptious?

Piedmont canestrelli from Val di Susa (the waffle-like ones) and from the Canavese district (the large holy wafers)

spicing up Piedmont cuisine

On June 23 at 3pm the Turin Epicurean Capital cooking class taught by Patrizia Nobile of Tastinglife and Chef Lamberto Guerrer, started at the Associazione Cuochi Torino.

Patrizia and Lamberto decided to put together their know-how and offer a class about the best of the Piedmontese cuisine and a couple of ingredients ordinary in other world's cuisines but yet totally unknown in Italy.

Chef Lamberto Guerrer, ACT presdent and Patrizia Nobile of Tastinglife