Showing posts with label pepino. Show all posts
Showing posts with label pepino. Show all posts

Friday, May 6, 2016

5 gelaterias in Turin

Our daily gelato consumption is following the rising temperatures these days. To be honest in Turin, we have access to amazingly creamy gelatos and the four seasons aren't really a limit to our gelato cravings, in fact, we have gelato - read: a ton of gelato, all year round.
However, we must admit that when the weather gets warmer we can have more than one gelato a day...
So here follows a list of our top 5 favorite gelato places in Turin!

Wednesday, August 5, 2015

Turin: hidden treasure

Enjoy this guest post by Tom from Bristol (UK) co-author of There's treasure everywhere a very interesting and rich website about art, travel, books, movies and food. This website aims to be a place where you can read about the hidden gems that make your life better. 
Thanks to this trip to Turin, there is now a travel section on his website and more people can be introduced to this wonderful city!

Turin is a hidden treasure

Our decision to visit Turin was made without a great deal of research. We wanted to visit a city that was near mountains. One that would be interesting but with plenty of scope for relaxing, oh and some nice food and wine would be great as well. 

Nestled in the foot of the Alps, the location was as expected perfect. What we didn’t realise though was how beautiful, stimulating and downright delicious the city would be.

Friday, July 31, 2015

TurinEpi July 23

Just like any other good thing in life, Turin Epicurean Capital 2015 came to an end on July 23. 


The third day of the second edition started with the round table facilitated by Maria Pasquale who started by sharing her amazement about Turin during her first time last April. The topic of her round table easily outlined from her memories and the magic happened again: the round table participants were so carried away by their talks that the interpreters were literally left out and after checking with the audience, it was decided they didn't need to translate such long pieces of conversation.