TurinEpi 2017 cooking class

The Turin Epicurean Capital 2017 cooking class was taught by Chef Marco Giachello at Associazione Culturale Qubi' in a vibrant and growing neighborhood of Turin.

Chef Giachello has been a Turin Epicurean Capital supporter since our very first edition in 2014 and we are really happy we could work with him again.

Visiting Ivrea

Ivrea, the Piedmont Carnival capital

Coming over to Piedmont in February can be a great excuse to take part in the battle of the oranges in Ivrea, visiting the town and trying the local foods and wine.

The Battle of the Oranges in Ivrea is the largest foodfight in Italy. Photo courtesy of Valerio Minato