|Inside Libreria Luxemburg, Roberto Drago and Guido Gobino|
Knowing our sweet tooth, our friend and collaborator Simonetta Carbone, PR gave us the heads up last week during the storm and this is how we are just back from a real experiential trip through our nose and mouth led by Turin's maitre chocolatier Guido Gobino and Roberto Drago of Laboratorio Olfattivo.
|Simoneta Carbone and Rai Piemonte journalist Orlando Perera|
|Andy Tauer, Kaon's artist nose|
|Kaon perfume samples|
|bergamot scented arstisan white chocolate pearls|
And then we tried hazelnut salty cremino with a drop of extra virgin olive oil and Cervia salt. This cremino was paired with Long Courrier an amazingly sexy perfume!!
|dark chocolate covered coffee bean|
We closed with Alambar an elegant perfume suitable for both men and women. So good especially asked for a sample.